2008 Cottanera Barbazelle, Sicily
July 15, 2009 by Derek Swanson
This week’s pick comes from the award-winning sommelier Jake Kosseff of Seattle: “Every once and a while, everyone needs to try something completely different. This white wine, made from the Insolia grape, found almost exclusively in Sicily, is fitting reward to taking a chance on the unknown: not only is it delicious, but it’s about the best deal you’ll find this summer. Cottanera’s vineyard is located high on the volcanic slopes of Mt. Etna, and this wine shows the kind of character that only comes from very special places. The aromas and flavors exhibit an almost supernatural intensity of zingy peach and lime fruit, and a gorgeous, balanced richness that is full without being heavy. For $17, it’s hard to think of a food, or an occasion, that this wine wouldn’t go well with.”
Jake Kosseff has designed and influenced the best wine programs in Seattle, including those of Crush and Campagne. He won the Chaine des Rotisseurs “Best Young Sommelier in America” award in 2006, and was named “Best Sommelier” in 2007 by Seattle Magazine. Jake’s latest venture is the Extraordinary Wine Club, an exclusive opportunity for members to take advantage of Jake’s expertise in selecting exceptional wines from all over the world. Information on membership can be found at the club website.
