Morgan, Cru Beaujolais
March 10, 2008 by Derek Swanson
This week is special. We’re not features and single wine, but wine from a single place: Morgon, France. Also, we’re proud to feature Dellie Rex as this week’s honored guest. As a member of the New England Culinary Institute in Vermont, she spent 13 years at the ISANTÉ magazine and her book, About Wine, is [...]
