2001 Rolly Gassmann Auxerrois, Alsace

  This week’s pick comes from Gourmet Magazine’s wine consultant Michael Green, who offered this recommendation for the 2001 Rolly Gassmann Auxerrois:
  “People discover wine in many different ways; touring a wine region, attending a trade tasting, at a restaurant or retailer.  My recent nirvana moment was discovered while frequenting one of my favorite wine [...]

2006 Adelsheim Auxerrois, Willamette Valley, Oregon

This week we take a break from the reds with a pick from sommelier Jamie Smith of Enology Wine Bar in the Nation’s capital. Steps from the National Cathedral, Enology’s unique approach of offering exclusively domestic wines is a real winner. 78 wines by the glass, which can be sampled in flights, allow [...]